Menu

Choose any 3 homemade salsas. Served with Chips.

House made cheese sauce with Asadero Oaxaca cheese. Served with Chips.

Served with sliced pickled sweet jalapeños and cilantro on a bed of poblano aioli.

House made smashed avocados, topped with Piko de Gallo, served with Chips.

Grilled shrimp and Ahi Tuna ceviche with heirloom cherry tomato Piko de Gallo, pineapple, cilantro, onion, jalapeño, and fresh lime juice on a crispy tostada

Corn rolled in poblano aioli and Cotija cheese, topped with cilantro, served on a bed of rich red and green house made salsas.

Baby romaine lettuce, Parmesan cheese, croutons, and homemade spicy Caesar dressing.

Arugula and romaine lettuce, seasonal toppings, tossed with avocado dressing, served in a crispy tortilla bowl.

Slow-roasted poblano, Anaheim, jalapeño, garlic, and tomatillo blended with spices, served with hominy, radish, lettuce, onions, cilantro and chips.

slow-roasted ox tail, beef tripe, and spices. Served with cilantro, onion, lime, oregano, chile arbol, and lime.

Slow roasted Birria beef or lamb in a rich chili broth. Served with onion, cilantro, lime, and tortillas.

2 Tamales choice of pork cooked in red salsa (spicy), chicken in green salsa, or queso con rajas (depends on the jalapeño). Served on a bed of house made salsa.

Choice of pollo, carne asada, or a mix of both with sautéed mixed bell peppers and onions.

Crispy tortillas with melted Asadero Oaxaca cheese and your choice of Birria beef or lamb. Topped with onion and cilantro.

Choose between our house tangy salsa verde, rich smoky salsa roja, or a mix of both. Topped with crema and queso fresco. Cheese or chicken.

Choose a combination of any three tacos with house toppings. Served with rice and beans.

Stuffed with a blend of savory chorizo and whipped chipotle cream cheese. Dipped in Kiitos Brewing Chinchillin' Cerveza beer batter, fried golden brown, and served on a base of house molcajete salsa, queso fundido, and crispy tortilla strips. Comes with rice and beans.

Served rice and a roasted corn jicam salad topped with arugula.

Marinated in house Tamarindo salsa and grilled. Served with rice and a roasted corn jicama salad topped with arugula.

Marinated in honey chili, served with crispy sweet potatoes with mixed peppers and sweet corn. Comes with rice and beans.

Served with dark chocolate sauce, raspberry coulis, and vanilla ice cream.

Choose any 3 homemade salsas. Served with Chips.

House made cheese sauce with Asadero Oaxaca cheese. Served with Chips.

House made smashed avocados, topped with Piko de Gallo, served with Chips.

Served with sliced pickled sweet jalapeños and cilantro on a bed of poblano aioli.

Corn rolled in poblano aioli and Cotija cheese, topped with cilantro, served on a bed of rich red and green house made salsas.

Grilled shrimp and Ahi Tuna ceviche with heirloom cherry tomato Piko de Gallo, pineapple, cilantro, onion, jalapeño, and fresh lime juice on a crispy tostada.

Choice of verdes, rojos, or diverciados. Served with two eggs, onion, crema, queso fresco, and cilantro.

Cactus, mushrooms onions, mixed bell peppers, pickled jalapeños, and Asadero Oaxaca cheese. Served with Piko potatoes.

Honey-chili marinated ribeye, topped with chimichurri, served with Piko potatoes and two eggs any style.

Piko potatoes, queso fundido (add Chorizo +$3) and two eggs any style.

Scrambled eggs, rice, beans, pickled onions, Piko de Gallo, Asadero Oaxaca cheese, cilantro and crema. Choice of Proteins: carne asada, pollo, carnitas, birria (beef or lamb), or cactus & mushrooms. Can substitute rice and beans for potatoes.

Toasted sourdough baguette with a spread of our house made guacamole, Piko de Gallo, pickled onions, queso fresco, and cilantro.

A rich twist on a classic! Served with bananas, dulce de leche, and a cinnamon vanilla whipped cream swirl.

Three fluffy pancakes with seasonal fruit and a cinnamon vanilla whipped cream swirl.

2 slices of sourdough baguette toasted.

3 slices of bacon.

Half an Avocado.

2 Tamales, choice of pork cooked in red salsa (spicy), Chicken in green salsa (mild), or queso con rajas (depends on the jalapeño), served on a bed of house made salsa. Comes with rice and beans.

Baby romaine lettuce, Parmesan cheese, croutons, and homemade spicy Caesar dressing.

Arugula and romaine lettuce with seasonal toppings and queso fresco. Tossed in a poblano avocado dressing. Served in a crispy tortilla bowl.

Three crispy tortillas with your choice of beef or lamb, topped with melted Asadero Oaxaca cheese, onion and cilantro. Served with rice, beans, consommé and limes.

Quesadilla with Asadero Oaxaca cheese and your choice of birria beef or lamb. Served with rice, beans, consommé and limes.

Ahi Tuna with Asadero Oaxaca cheese on a bed of crispy tortilla chips. Topped with house made guacamole, Piko de Gallo, pickled jalapeños, roasted corn, cilantro, crema and queso fresco. Substitute protein at no cost.

Your choice of protein and side salsa. Includes rice, beans, pickled onions, Piko de Gallo, cilantro and crema.

Your choice of protein with house toppings. Comes with rice and beans.

Your choice of protein with house toppings. Comes with rice and beans.

Your choice of protein and side salsa. Topped with pickled onions, Piko de Gallo, guacamole, crema, queso fresco, and cilantro.

Choice of chicken or cheese. House made green, red or mixed salsa (half & half). Topped with crema, queso fresco and micro cilantro. Comes with rice and beans.